Chester Grosvenor Hotel chefs to showcase seasonal produce

The Chester Grosvenor Hotel, renowned for its exceptional culinary experiences, is thrilled to announce that its Executive Chef, Elliot Hill, and talented Sous Chef of 3 AA Rosette restaurant Arkle, Will Hampson, will be showcasing their culinary prowess at the upcoming Taste Cheshire Festival at 2pm Sunday, March 31.

The festival, a celebration of Cheshire's vibrant food scene, promises to be a highlight for food enthusiasts and connoisseurs alike.

For the full story, see The Standard

Read our other news

Essar awarded £2.5m grant for sustainable jet fuel hub plans

Essar Energy Transitions has been awarded £2.5m from the government to develop its plans for one of the UK's largest advanced sustainable aviation fuels production hubs at Stanlow

Read More
University of Chester hosts major China-UK innovation forum

The University of Chester hosted an event on emerging technologies between the UK and China

Read More
Winsford woman to launch innovative portable toilet business

A Winsford entrepreneur is determined to make a difference in the world of portable toilets when her new business launches next year

Read More